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HOW TO MAKE A PALOMA

For a refreshing thirst-quenching tequila cocktail look no further than the Paloma

Method

Stirred

Glass

Highball

Category

Tequila

Ingredients

50ml Reposado Tequila
25ml Fresh Lime Juice
10ml Agave Syrup
50ml Pink Grapefruit Juice
Grapefruit Soda

 

How to Make

1/2 Grapefruit Slice

Garnish

Mint Sprig and Lime Wedge

History

The Paloma was created by the legendary Don Javier Delgado Corona, owner of the beloved La Capilla bar in the aptly named town of Tequila in Jalisco, Mexico. Since Corona is also ascribed to creating another soda-based tequila cocktail, the Batanga (Coca-Cola, tequila and lime juice), it seems like a plausible explanation of its origins.

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