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Paloma

For a refreshing thirst-quenching tequila cocktail look no further than the Paloma

Method

Stirred

Glass

Highball

Category

Tequila

Ingredients

50ml Reposado Tequila
15ml Fresh Lime Juice
5ml Agave Syrup
25ml Pink Grapefruit Juice
Grapefruit Soda

 

How to Make a Paloma

Add all ingredients into a highball glass in order over cubed ice, top with soda and garnish.

Garnish

1/2 Grapefruit Slice & Rosemary Sprig

The History of the Paloma

The Paloma was created by the legendary Don Javier Delgado Corona, owner of the beloved La Capilla bar in the aptly named town of Tequila in Jalisco, Mexico. Since Corona is also ascribed to creating another soda-based tequila cocktail, the Batanga (Coca-Cola, tequila and lime juice), it seems like a plausible explanation of its origins.

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